I love their haricots verts. Saute' them in some olive oil until they are a very dark brown and add a little salt. Delicious!
African Hospitality
Berry Bramblings
Do-ahead Summer Menu
August Picks
Parmigiana Bianca
Heirloom Tomato Salad
Exotic Fresh Peach Pie
Herb Salad - Sabzi
I love their haricots verts.
I love their haricots verts. Saute' them in some olive oil until they are a very dark brown and add a little salt. Delicious!